Public engagement in Japanese policy-making: a history of the genetically modified organisms debate-Reference-Cited by-同舟云学术

Public engagement in Japanese policy-making: a history of the genetically modified organisms debate

Published:2009-05-28 Issue:2 Volume:28 Page:139-152
ISSN:1463-6778
Container-title:New Genetics and Society
language:en
Short-container-title:New Genetics and Society

Author:

Shineha Ryuma¹,Kato Kazuto¹²

Affiliation:

1. Graduate School of Biostudies, Kyoto University, Japan

2. Institute for Research in Humanities, Kyoto University, Japan

Publisher

Informa UK Limited

Subject

Health Policy,Genetics,Health (social science),Issues, ethics and legal aspects

Link

https://www.tandfonline.com/doi/pdf/10.1080/14636770902901454

Reference54 articles.

1. Consumers» Cognitions With Regard to Genetically Modified Foods. Results of a Qualitative Study in Four Countries

2. CSTP, 2001. The 2nd science and technology basic plan [online] (2001), Available from: http://www8.cao.go.jp/cstp/english/basic/2nd-BasicPlan_01-05.pdf [Accessed 23 April 2009].

3. CSTP, 2006. The 3rd science and technology basic plan [online] (2006), Available from: http://www8.cao.go.jp/cstp/english/basic/3rd-Basic-Plan-rev.pdf [Accessed 23 April 2009].

4. FAO, 1998. The application of risk communication to food standards and safety matters [online] (1998), Available from: http://www.fao.org/docrep/005/x1271e/X1271E00.HTM [Accessed 23 April 2009].

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