Synthesis, Characterization and Some Aspects for Application of Polymer Liquid Crystals
Author:
Affiliation:
1. a Department of Chemistry, Faculty of Science , Science University of Tokyo, Kagurazaka , Shinjuku-Tokyo, 162, Japan
Publisher
Informa UK Limited
Link
https://www.tandfonline.com/doi/pdf/10.1080/00268948608079599
Reference105 articles.
1. Evidence of chain folding in polypeptides and proteins
2. Liquid-crystalline structures in solutions of a polypeptide
3. Synthesis and Properties of Aromatic and Extended Chain Polyamides
4. Synthesis, Structure, and Properties of Liquid Crystalline Side Chain Polymers
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