Structural Design Principles for Delivery of Bioactive Components in Nutraceuticals and Functional Foods
Author:
Publisher
Informa UK Limited
Subject
Industrial and Manufacturing Engineering,General Medicine,Food Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/10408390902841529
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1. The Effect of Lipophilicity of Spin-Labeled Compounds on Their Distribution in Solid Lipid Nanoparticle Dispersions Studied by Electron Paramagnetic Resonance
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