Building Networks in the Agri-Food Chain: EU as Facilitator Toward Digital Transformation and “Greening” of Agricultural Sector
Author:
Affiliation:
1. Neapolis University, Paphos, Cyprus
2. National Documentation Centre, Athens, Greece
3. National and Kapodistrian University of Athens, Psachna, Greece
Publisher
Informa UK Limited
Subject
Marketing,Food Science,Business and International Management
Link
https://www.tandfonline.com/doi/pdf/10.1080/08974438.2023.2281328
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4. Developing agri-food value chains: learning networks between exploration and exploitation
5. Breschi, S., & Malerba, F. (1997). Sectoral systems of innovation: Technological regimes, Schumpeterian dynamics and spatial boundaries. In C. Edquist (Ed.), Systems of innovation (pp. 130–156). London: Routledge.
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