1. The use of phytobiotics in fish feeding as an alternative to antibacterial and probiotic preparations (review);Agrarian science;2023-07-25
2. Effects of okra (Abelmoschus esculentus L.) leaves, fruits and seeds extracts on European sea bass (Dicentrarchus labrax) leukocytes, and their cytotoxic, bactericidal and antioxidant properties;Fish & Shellfish Immunology;2023-07
3. Effects of dietary Euphorbia heterophylla extract on the growth performance, physiological, antioxidative and immune responses of Clarias gariepinus juveniles;Journal of Animal Physiology and Animal Nutrition;2023-03-06
4. Dietary Effects of Lactobacillus plantarum Combined with Galactooligosaccharide on Immunological and Biochemical Parameters, Gut Microbiota, Digestive Enzyme Activity, Body Composition, and Stress Resistance in Narrow-Clawed Crayfish, Pontastacus leptodactylus (Eschscholtz, 1823);Aquaculture Nutrition;2023-03-04
5. Medicinal plants or plant derived compounds used in aquaculture;Recent Advances in Aquaculture Microbial Technology;2023