Effects of dietary Lactobacillus fermentum and Saccharomyces cerevisiae on the growth performance, hematological parameters, organ-somatic indices, and protection of Heterobranchus bidorsalis juveniles against Aeromonas hydrophila infection-Reference-Cited by-同舟云学术

Effects of dietary Lactobacillus fermentum and Saccharomyces cerevisiae on the growth performance, hematological parameters, organ-somatic indices, and protection of Heterobranchus bidorsalis juveniles against Aeromonas hydrophila infection

Published:2020-11-22 Issue: Volume: Page:1-24
ISSN:1045-4438
Container-title:Journal of Applied Aquaculture
language:en
Short-container-title:Journal of Applied Aquaculture

Author:

Akanmu Olumuyiwa Ayodeji¹^ORCID,Omitoyin Bamidele Oluwarotimi²,Emmanuel Kolawole Ajani²^ORCID,Emikpe Benjamin Obukowho³^ORCID

Affiliation:

1. Department of Fisheries and Aquatic Resources Management, Faculty of Renewable Natural Resources Management, College of Agriculture, Osun State University, Osogbo, Nigeria

2. University of Ibadan, Ibadan, Oyo State, Nigeria

3. Department of Veterinary Pathology, University of Ibadan, Ibadan, Oyo State, Nigeria

Publisher

Informa UK Limited

Subject

Aquatic Science,Ecology

Link

https://www.tandfonline.com/doi/pdf/10.1080/10454438.2020.1845274

Reference32 articles.

1. The nature and consequences of co‐infections in tilapia: A review

2. Lactobacillus fermentum and/or ferulic acid improved the immune responses, antioxidative defence and resistance against Aeromonas hydrophila in common carp (Cyprinus carpio) fingerlings

3. Probiotics, an Alternative Measure to Chemotherapy in Fish Production

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