Author:
Gregory N. G.,Wotton S. B.
Subject
Animal Science and Zoology,General Medicine,Food Science
Reference6 articles.
1. Gregory, N.G. Determination of impaired brain function in animals in the laboratory, Pre‐slaughter Stunning of Food Animals. European Conference Group on the Protection of Farm Animals. Horsham. pp.2–16. West Sussex.
2. Effect of stunning current on carcase quality in chickens
3. Effect of slaughter on the spontaneous and evoked activity of the brain
4. Effect of electrical stunning on somatosensory evoked potentials in chickens
Cited by
71 articles.
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