Impact of selected antioxidant vitamins (Vitamin A, E and C) and micro minerals (Zn, Se) on the antioxidant status and performance under high environmental temperature in poultry. A review-Reference-Cited by-同舟云学术

Impact of selected antioxidant vitamins (Vitamin A, E and C) and micro minerals (Zn, Se) on the antioxidant status and performance under high environmental temperature in poultry. A review

Published:2018-07-03 Issue:3 Volume:68 Page:152-160
ISSN:0906-4702
Container-title:Acta Agriculturae Scandinavica, Section A — Animal Science
language:en
Short-container-title:Acta Agriculturae Scandinavica, Section A — Animal Science

Author:

Horváth Márta¹,Babinszky László¹

Affiliation:

1. Department of Animal Nutrition and Food Biotechnology, Faculty of Agricultural and Food Sciences and Environmental Management, University of Debrecen, Debrecen, Hungary

Publisher

Informa UK Limited

Subject

Animal Science and Zoology,Food Animals

Link

https://tandfonline.com/doi/pdf/10.1080/09064702.2019.1611913

Reference57 articles.

1. Antioxidant enzyme activities, plasma hormone levels and serum metabolites of finishing broiler chickens reared under high ambient temperature and fed lemon and orange peel extracts andCurcuma xanthorrhizaessential oil

2. Effect of heat stress on oxidative stress, lipid peroxidation and some stress parameters in broilers

3. Heat Stress Interaction with Shade and Cooling

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