Implementing a risk-risk analysis framework to evaluate the impact of food intake shifts on risk of illness: a case study with infant cereal
Author:
Affiliation:
1. Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration, College Park, Maryland, USA
2. Independent Consultant, Buenos Aires, Argentina
Publisher
Informa UK Limited
Subject
Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1080/19440049.2021.1885752
Reference32 articles.
1. Detection and quantitation of mycotoxins in infant cereals in the U.S. market by LC-MS/MS using a stable isotope dilution assay
2. [CAC] Codex Alimentarius Comission. 2003. Report of the twenty-sixth session. Working Principles for Risk Analysis for Application in the Framework of the Codex Alimentarius Joint FAO/WHO Food Standards Programme.
3. Ingested arsenic, characteristics of well water consumption and risk of different histological types of lung cancer in northeastern Taiwan
4. Arsenic in Drinking Water and Risk of Urinary Tract Cancer: A Follow-up Study from Northeastern Taiwan
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