Occurrence and risk assessment of 3-monochloropropanediols esters (3-MCPDE), 2-monochloropropanediol esters (2-MCPDE), and glycidyl esters (GE) in commercial infant formula samples from Malaysia-Reference-Cited by-同舟云学术

Occurrence and risk assessment of 3-monochloropropanediols esters (3-MCPDE), 2-monochloropropanediol esters (2-MCPDE), and glycidyl esters (GE) in commercial infant formula samples from Malaysia

Published:2023-01-05 Issue:2 Volume:40 Page:212-221
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Nik Azmi Nik Nur Ashirah¹,Tan Thuan-Chew²³^ORCID,Ang May Yen⁴,Leong Yin-Hui¹^ORCID

Affiliation:

1. National Poison Centre, Universiti Sains Malaysia, Penang, Malaysia

2. Food Technology Division, School of Industrial Technology, Universiti Sains Malaysia, Penang, Malaysia

3. Renewable Biomass Transformation Cluster, School of Industrial Technology, Universiti Sains Malaysia, Penang, Malaysia

4. Shimadzu Malaysia Sdn Bhd, Kota Damansara, Selangor, Malaysia

Funder

Universiti Sains Malaysia

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

https://www.tandfonline.com/doi/pdf/10.1080/19440049.2022.2163054

Reference55 articles.

1. Relative oral bioavailability of 3-MCPD from 3-MCPD fatty acid esters in rats

2. Relative oral bioavailability of glycidol from glycidyl fatty acid esters in rats

3. 3-MCPD and glycidyl esters in infant formulas from the Brazilian market: Occurrence and risk assessment

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