The Japan Flavour and Fragrance Materials Association’s (JFFMA) safety assessment of acetal food flavouring substances uniquely used in Japan-Reference-Cited by-同舟云学术

The Japan Flavour and Fragrance Materials Association’s (JFFMA) safety assessment of acetal food flavouring substances uniquely used in Japan

Published:2015-08-14 Issue:9 Volume:32 Page:1384-1396
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Okamura Hiroyuki,Abe Hajime,Hasegawa-Baba Yasuko,Saito Kenji,Sekiya Fumiko,Hayashi Shim-Mo,Mirokuji Yoshiharu,Maruyama Shinpei,Ono Atsushi,Nakajima Madoka,Degawa Masakuni,Ozawa Shogo,Shibutani Makoto,Maitani Tamio

Funder

This work was supported by the Japan Flavour and Fragrance Materials Association.

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/19440049.2015.1067927

Reference68 articles.

1. Chemical structure, Salmonella mutagenicity and extent of carcinogenicity as indicators of genotoxic carcinogenesis among 222 chemicals tested in rodents by the U.S. NCI/NTP

2. Definitive relationships among chemical structure, carcinogenicity and mutagenicity for 301 chemicals tested by the U.S. NTP

3. Alcohol Dehydrogenase

4. Mutagenicity in V79 Chinese hamster cells of n-alkanals produced by lipid peroxidation

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Development of the Cre-Cas 2.0 system for evaluating acetoin production in Bacillus subtilis;Journal of the Taiwan Institute of Chemical Engineers;2023-11

2. Flavour analysis of different varieties of camellia seed oil and the effect of the refining process on flavour substances;LWT;2022-12

3. Genotoxicity assessment of food-flavoring chemicals used in Japan;Toxicology Reports;2022

4. In vivo and in vitro mutagenicity of perillaldehyde and cinnamaldehyde;Genes and Environment;2021-07-16

5. Development of a new quantitative structure–activity relationship model for predicting Ames mutagenicity of food flavor chemicals using StarDrop™ auto-Modeller™;Genes and Environment;2021-04-30