Characterisation and potential migration of silver nanoparticles from commercially available polymeric food contact materials-Reference-Cited by-同舟云学术

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Characterisation and potential migration of silver nanoparticles from commercially available polymeric food contact materials

Published:2015-04-20 Issue:6 Volume:32 Page:1003-1011
ISSN:1944-0049
Container-title:Food Additives & Contaminants: Part A
language:en
Short-container-title:Food Additives & Contaminants: Part A

Author:

Addo Ntim Susana,Thomas Treye A.,Begley Timothy H.,Noonan Gregory O.

Publisher

Informa UK Limited

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health,Toxicology,General Chemistry,General Medicine,Food Science

Link

http://www.tandfonline.com/doi/pdf/10.1080/19440049.2015.1029994

Reference20 articles.

1. A Comprehensive Study into the Migration Potential of Nano Silver Particles from Food Contact Polyolefins

2. Novel silver-based nanoclay as an antimicrobial in polylactic acid food packaging coatings

3. Nanomaterials in Food and Food Contact Materials-Potential Implications for Consumer Safety and Regulatory Controls

4. Applications and implications of nanotechnologies for the food sector

5. Evaluation and Simulation of Silver and Copper Nanoparticle Migration from Polyethylene Nanocomposites to Food and an Associated Exposure Assessment

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3. Tannic acid-loaded halloysite clay grafted with silver nanoparticles enhanced the mechanical and antimicrobial properties of soy protein isolate films for food-packaging applications;Food Packaging and Shelf Life;2023-11

4. Unpacking the complexity of the polyethylene food contact articles value chain: A chemicals perspective;Journal of Hazardous Materials;2023-07

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