Phospholipids of palash (Butea monosperma), papaya (Carica papaya), jangli badam (Sterculia foetida), coriander (Coriandrum sativum) and carrot (Daucus carota) seeds-Reference-Cited by-同舟云学术

Phospholipids of palash (Butea monosperma), papaya (Carica papaya), jangli badam (Sterculia foetida), coriander (Coriandrum sativum) and carrot (Daucus carota) seeds

Published:1987-10 Issue:10 Volume:64 Page:1424-1427
ISSN:0003-021X
Container-title:Journal of the American Oil Chemists' Society
language:en
Short-container-title:J Am Oil Chem Soc

Author:

Prasad R. B. N.¹,Rao Y. Nagender¹,Rao S. Venkob¹²

Affiliation:

1. ; Regional Research Laboratory (CSIR); 500 007 Hyderabad India

2. ; Centre for Cellular and Molecular Biology; Hyderabad India

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference34 articles.

1. A review of lecithin chemistry and glandless cottonseed as a potential commercial source

2. The triglyceride composition ofbutea monospermaseed oil

3. Pancreatic Lipase Hydrolysis of Four Seed Fats and Calculation of the Glyceride Compositions Using a Computer

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