Value added bioactive compounds from fruits & vegetables waste for assessing their antimicrobial activity-Reference-Cited by-同舟云学术

Value added bioactive compounds from fruits & vegetables waste for assessing their antimicrobial activity

Published:2023-01-09 Issue:3 Volume:39 Page:
ISSN:0959-3993
Container-title:World Journal of Microbiology and Biotechnology
language:en
Short-container-title:World J Microbiol Biotechnol

Author:

Anjani ,Mathur Jyoti,Srivastava Nidhi

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Physiology,Biotechnology

Link

https://link.springer.com/content/pdf/10.1007/s11274-022-03488-x.pdf

Reference41 articles.

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