The amino acid and gross composition of marine diatoms potentially useful for mariculture
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/BF00003938.pdf
Reference34 articles.
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3. Brown MR (1991) The amino-acid and sugar composition of 16 species of microalgae used in mariculture. J. exp. mar. Biol. Ecol. 145: 79?99.
4. Brown MR, Farmer CL (1994) Riboflavin content of six species of microalgae used in mariculture. J. appl. Phycol. 6: 61?65.
5. Brown MR, Miller KA (1992) The ascorbic acid content of eleven species of microalgae used in mariculture. J. appl. Phycol. 4: 205?215.
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