Role of Epigenetics in Fisheries and Aquaculture
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-97-3165-7_3
Reference55 articles.
1. Abdelrahman H, ElHady M et al (2017) Aquaculture genomics, genetics and breeding in the United States: current status, challenges, and priorities for future research. BMC Genomics 18:191
2. Balasubramanian MN, Panserat S, Dupont-Nivet M, Quillet E, Montfort J, Le Cam A, Medale F, Kaushik SJ, Geurden I (2016) Molecular pathways associated with the nutritional programming of plant-based diet acceptance in rainbow trout following an early feeding exposure. BMC Genomics 17:449
3. Campos C, Valente LM, Conceição LE, Engrola S, Fernandes JM (2013) Temperature affects methylation of the myogenin putative promoter, its expression and muscle cellularity in Senegalese sole larvae. Epigenetics 8:389–397
4. Canário AVM (2019) Editorial: Aquaculture genomics. Aquacult Fish 4:1–2
5. Cavalli G, Heard E (2019) Advances in epigenetics link genetics to the environment and disease. Nature 571:489–499
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