Aging: Impact of Gut Microbiota-Reference-Cited by-同舟云学术

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Aging: Impact of Gut Microbiota

Published:2022 Issue: Volume: Page:71-82
ISSN:2730-6712
Container-title:Nutritional Neurosciences
language:
Short-container-title:

Author:

Anand Santosh,Lakshmikanth Ranoji Rao Narasinga Rao,Manjula Kannasandra Ramaiah,Jayashree Doddhakathanahalli Ramanath,Ravikiran Tekupalli

Publisher

Springer Nature Singapore

Link

https://link.springer.com/content/pdf/10.1007/978-981-19-4530-4_5

Reference83 articles.

1. Ahmadi S, Wang S, Nagpal R, Wang B, Jain S, Razazan A et al (2020) A human-origin probiotic cocktail ameliorates aging-related leaky gut and inflammation via modulating the microbiota/taurine/tight junction axis. JCI Insight 5(9) e132055

2. Albouery M, Buteau B, Gregoire S, Cherbuy C, Barros J, Martine L et al (2020) Age-related changes in the gut microbiota modify brain lipid composition. Front Cell Infect Microbiol 9:444

3. Alcedo J, Kenyon C (2004) Regulation of C. elegans longevity by specific gustatory and olfactory neurons. Neuron 41:45–55

4. Alic N, Partridge L (2011) Death and dessert: nutrient signalling pathways and ageing. Curr Opin Cell Biol 23:738–743

5. Anderson OS, Sant KE, Dolinoy DC (2012) Nutrition and epigenetics: an interplay of dietary methyl donors, one-carbon metabolism and DNA methylation. J Nutr Biochem 23:853–859

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