Wine Tourism as a Promoter of the Sustainability of the Destination: The Case of Celorico De Basto

Author:

Brás SandraORCID,Braga José LuísORCID,Borges IsabelORCID,Silva AméricoORCID,Mota CatarinaORCID,Leite SóniaORCID

Publisher

Springer Nature Singapore

Reference30 articles.

1. Dimitrovski, D., Rachão, S., Joukes, V.: Life Cycle of Wine Routes: Northern Portugal’s Perspective. In: Sigala, M., Robinson, R. (eds.) Wine Tourism Destination Management and Marketing, pp. 303–326. Palgrave Macmillan, Cham, Switzerland (2019)

2. Correia, R., Brito, C.: Wine tourism and regional development. In: Peris-Ortiz, M., Del Río Rama, M., Rueda-Armengot, C. (eds). Wine and Tourism, pp. 27–39. Cham, Switzerland, Springer (2016)

3. Correia, R., Rodrigues, K.: Proposta de Desenvolvimento da Rota dos Vinhos de Trás-os-Montes: a tecnologia como fator diferenciador. Revista Ibérica de Sistemas e Tecnologias de Informação E34, 376–390 (2020)

4. Correia, R., Meneses, R., David, S.: The effect of wine tourism experiences on wine brands. Univ. J. Manage. 4(9) (2016). https://doi.org/10.13189/ujm.2016.040905

5. Lopes, A., Seabra, C., Silva, C., Abrantes, J.: Wine routes: development of wine regions and local communities. Int. J. Multidisciplinarity Bus. Sci. 4(5), 39–44 (2018). Retrieved from: https://repositorio.ipv.pt/handle/10400.19/5104

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