1. Aarestrup, F. M. (2015). The livestock reservoir for antimicrobial resistance: A personal view on changing patterns of risks, effects of interventions and the way forward. Philosophical Transactions of the Royal Society B: Biological Sciences, 370(1670), 20140085.
2. Al Zuheir, I. M. (2012). Detection of β-lactams and tetracyclines antimicrobial residues in raw dairy milk for human consumption in Palestine. Walailak Journal of Science and Technology (WJST), 9(3), 277–279.
3. Alhaji, N. B., Aliyu, M. B., Ghali-Mohammed, I., & Odetokun, I. A. (2019). Survey on antimicrobial usage in local dairy cows in north-Central Nigeria: Drivers for misuse and public health threats. PLoS One, 14(12), 224949.
4. APVMA (Australian Pesticides and Veterinary Medicines Authority). (2014). Quantity of antimicrobial products sold for veterinary use in Australia. July 2005 to June 2010. ISSN: 2200–3894, ISBN: 978–1–922188-56-4 (electronic) (Viewed 31 March 2021). Available from: https://apvma.gov.au/
5. Battisti, A., Franco, A., & Busani, L. (2003). Italian Veterinary Antimicrobial Resistance Monitoring (ITAVARM) first report. IstitutoZooprofilatticoSperimentale Lazio e Toscana, National Reference Center for Antimicrobial Resistance, Italy. Rome, Italy, 27–31.