Valorisation of Agricultural and Food Waste Biomass for Production of Bioenergy
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-19-3784-2_10
Reference138 articles.
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3. Adetunji CO, Adejumo IO (2018) Efficacy of crude and immobilized enzymes from Bacillus licheniformis for production of biodegraded feather meal and their assessment on chickens. Environ Technol Innov 11:116–124. https://doi.org/10.1016/j.eti.2018.05.002
4. Aghbashlo M et al (2021) Exergoenvironmental analysis of bioenergy systems: a comprehensive review. Renew Sust Energ Rev 149:111399. https://doi.org/10.1016/j.rser.2021.111399
5. Akande OM, Olorunnisola AO (2018) Potential of briquetting as a waste-management option for handling market-generated vegetable waste in Port Harcourt, Nigeria. Recycling 3(2). https://doi.org/10.3390/recycling3020011
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