Implications of Mulching on Weed Management in Crops and Vegetable

Author:

Khan Bilal Ahmad,Nijabat Aneela,Khan Muhammad Ishfaq,Khan Imtiaz,Hashim Saima,Nadeem Muhammad Athar,Ikram Muhammad

Publisher

Springer Nature Singapore

Reference86 articles.

1. Adamczewska-Sowinska, K., Kolota, E., & Winiarska, S. (2009). Living mulches in field cultivation of vegetables. Vegetable Crops Research Bulletin, 70(1), 19–29.

2. Ahmad, S., Raza, M. A. S., Saleem, M. F., Zaheer, M. S., Iqbal, R., Haider, I., Aslam, M. U., Ali, M., & Khan, I. H. (2020). Significance of partial root zone drying and mulches for water saving and weed suppression in wheat. Journal of Animal and Plant Sciences, 30, 154–162.

3. Ahmad, S., Raza, M. A. S., Saleem, M. F., Zahra, S. S., Khan, I. H., & Ali, M. (2015). Mulching strategies for weeds control and water conservation in cotton. Journal of Agricultural and Biological Sciences, 8, 299–306.

4. Arnold, G. L., Luckenbach, M. W., & Unger, M. A. (2004). Runoff from tomato cultivation in the estuarine environment: Biological effects of farm management practices. Journal of Experimental Marine Biology and Ecology, 298(2), 323–346.

5. Avola, G., Tuttobene, R., Gresta, F., & Abbate, V. (2008). Weed control strategies for grain legumes. Agronomy for Sustainable Development, 28, 389–395.

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