Author:
Meenakumari Ramaswamy,Suba V.,Shakthi Paargavi Ambalavanan,Karthik Kulandavelu
Publisher
Springer Nature Singapore
Reference76 articles.
1. Aghasi, M., S. Ghazi-Zahedi, and F. Koohdani. 2018. The effects of green cardamom supplementation on blood glucose, lipids profile, oxidative stress, sirtuin-1 and irisin in type −2 diabetic patients: A study protocol for a randomized placebo-controlled clinical trial. BMC Complementary and Alternative Medicine 18 (1): 1–6.
2. Agrawal, M., S. Walia, S. Dhingra, et al. 2001. Insect growth inhibition antifeedant and antifungal activity of compounds isolated derived from Zingiber officinale Roscoe, ginger rhizome. Pest Management Science 57: 289–300.
3. Ali, M.A., N.M. Alam, S.M. Yeasmin, et al. 2007. Antimicrobial screening of different extracts of P. Longum Linn. Research Journal of Agriculture and Biological Sciences 3 (6): 852–885.
4. Ali, B.H., G. Blunde, M.O. Tanira, et al. 2008. Some phytochemical, pharmacological and toxicological properties of ginger (Zingiber officinale Roscoe): A review of recent research. Food and Chemical Toxicology 46: 409–442.
5. Aneja, K.R., and R. Joshi. 2009. Antimicrobial activity of Amomum subulatum and Elettaria cardamomum against dental caries causing microorganisms. Ethnobotanical Leaflets 7: Article 3. https://opensiuc.lib.siu.edu/ebl/vol2009/iss7/3(2008.