Agriculture Trade Competitiveness, and Influencing Economic Factors: A Study on China’s Agricultural Trade
Author:
Publisher
Springer Nature Singapore
Link
https://link.springer.com/content/pdf/10.1007/978-981-97-0523-8_16
Reference8 articles.
1. Lenka, F.: China’s trade competitiveness in the area of agricultural products after the implementation of the World Trade Organization commitments. Agric. Econ. (Zemědělská ekonomika) 64(9), 379–388 (2018). https://doi.org/10.17221/163/2017-agricecon
2. Zhou, L., Tong, G.: Research on the competitiveness and influencing factors of agricultural products trade between China and the countries along the ‘Belt and Road.’ Alex. Eng. J. 61(11), 8919–8931 (2022). https://doi.org/10.1016/j.aej.2022.02.030
3. Peng, J., Zhao, Z., Liu, D.: Impact of agricultural mechanization on agricultural production, income, and mechanism: evidence from Hubei province, China. Front. Environ. Sci. (2022). https://doi.org/10.3389/fenvs.2022.838686
4. Zhang, D., Sun, Z.: Comparative advantage of agricultural trade in countries along the belt and road and China and its dynamic evolution characteristics. Foods 11(21), 3401 (2022). https://doi.org/10.3390/foods11213401
5. Hua, X., Zhang, L., Kono, Y.: Fruit booms and investor mobility along the China-Myanmar and China-Laos borders. Ecol. Soc. 27(3) (2022). https://doi.org/10.5751/es-13380-270335
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