Abstract
AbstractIn this paper, the EC-5 water sensor and the MPS-6 water potential sensor were used to measure water content and suction, respectively, to investigate the evolution of soil–water retention properties of compacted loess samples prepared at different dry densities and subjected to different numbers of wetting–drying cycles. The water retention data were integrated with a detailed microstructural investigation, including morphological analysis (by scanning electron microscopy) and pore size distribution determination (by nuclear magnetic resonance). The microstructural information obtained shed light on the double porosity nature of compacted loess, allowing the identification of the effects of compaction dry density and wetting–drying cycles at both intra- and inter-aggregate levels. The information obtained at the microstructural scale was used to provide a solid physical basis for the development of a simplified version of the water retention model presented in Della Vecchia et al. (Int J Numer Anal Meth Geomech 39: 702–723, 2015). The model, adapted for engineering application to compacted loess, requires only five parameters to capture the water retention properties of samples characterized by different compaction dry densities and subjected to different numbers of wetting–drying cycles. The comparison between numerical simulations and experimental results, both original and from the literature, shows that only one set of parameters is needed to reproduce the effects of dry density variation, while the variation of only one parameter allows the reproduction of the effects of wetting and drying cycles. With respect to the approaches presented in the literature, where ad hoc calibrations are often used to fit density and wetting–drying cycle effects, the model presented here shows a good compromise between simplicity and predictive capabilities, making it suitable for practical engineering applications.
Funder
Postdoctoral Research Foundation of China
Shaanxi Province Postdoctoral Science Foundation
Innovative Research Group Project of the National Natural Science Foundation of China
Politecnico di Milano
Publisher
Springer Science and Business Media LLC
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