The influence of protein deficiency and excess in the diet on immunity response. I

Author:

Trnka Zdeněk

Publisher

Springer Science and Business Media LLC

Subject

Microbiology

Reference26 articles.

1. Berry, L. J., Davis, J., Spies, T. D.:The relationship between diet and the mechanism for defense against bacterial infections in rats. J. Lab. Clin. Med. 30: 684, 1945.

2. Bieler, M. M. Echer, E. E., Spies, T. D.:Serum proteins in hypoproteinemia due to nutritional deficiency. J. Lab. Clin. Med. 32: 130, 1947.

3. Cannon, P. R.:Antibodies and the protein reserves. J. Immunol. 44: 107, 1942.

4. Cannon, P. R., Chase, W. E., Wissler, R. W.:The relationship of the protein reserves to antibody production. I. The effects of a low protein diet and of plasmaphoresis upon the formation of agglutinins. J. Immunol. 47: 133, 1943.

5. Cannon, P. R., Wissler, R. W., Woolridge, R. L., Bendit, E. P.:The relationship of protein deficiency to surgical infection. Am. Surg. 120: 514, 1944.

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