Changes in quantity and quality of cropland and the implications for grain production in the Huang-Huai-Hai Plain of China
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Development,Food Science
Link
http://link.springer.com/content/pdf/10.1007/s12571-012-0225-9.pdf
Reference37 articles.
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3. Chen, X., Zhang, F., Römheld, V., Horlacher, D., Schulz, R., Böning-Zilkens, M., et al. (2006). Synchronizing N supply from soil and fertilizer and N demand of winter wheat by an improved Nmin method. Nutrient Cycling in Agroecosystems, 74(2), 91–98.
4. Deng, X., Huang, J., Rozelle, S., & Uchida, E. (2006). Cultivated land conversion and potential agricultural productivity in China. Land Use Policy, 23(4), 372–384.
5. FAO (2009). FAO Statistical Yearbook 2009. http://www.fao.org.
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