Fumigant contamination during large-scale food sampling for analysis-Reference-Cited by-同舟云学术

Fumigant contamination during large-scale food sampling for analysis

Published:1988-03 Issue:2 Volume:17 Page:177-181
ISSN:0090-4341
Container-title:Archives of Environmental Contamination and Toxicology
language:en
Short-container-title:Arch. Environ. Contam. Toxicol.

Author:

Daft James L.

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine

Link

http://link.springer.com/content/pdf/10.1007/BF01056022.pdf

Reference20 articles.

1. Glower M Jr (1980) Modification of the AOAC method for determination of fumigants in wheat. J Assoc Offic Anal Chem 63:539?545

2. Cornwell C, Pederson N (1984) Methyl bromide determination in flour and flour-containing products. Laboratory Information Bulletin #2859. Food and Drug Administration, Washington, DC

3. Daft J (1985) Preparation and use of mixed fumigant standards for multiresidue determination by gas chromatography. J Agric Food Chem 33:563?566

4. ?(1986) Science Advisor Research Associate Program Report 159-84. Rapid GC fumigant screen of food. Food and Drug Administration, Washington, DC

5. ?(1987) Determining multifumigants in whole grain and legumes, milled and low-fat products, spices, citrus fruit, and beverages. J Assoc Offic Anal Chem 70:734?739

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