Effects of different molecular weight fractions of dissolved organic matter on the growth of bacteria, algae and protozoa from a highly humic lake

Author:

Tulonen T.,Salonen K.,Arvola L.

Publisher

Springer Science and Business Media LLC

Subject

Aquatic Science

Reference63 articles.

1. Allen, H. L., 1976. Dissolved organic matter in lakewater: Characteristics of molecular weight size-fractions and ecological implications. Oikos 27: 64–70.

2. Arvola, L. & T. Tulonen. Enhancement by dissolved organic matter of the growth of laboratory strains of bacteria and algae and the microorganisms of a highly humic lake. Manuscript.

3. Arvola, L., K. Salonen & M. Rask, 1990. Chemical budgets for a small dystrophic lake in southern Finland. Limnologica (Berlin) 20: 243–251.

4. Benner, R., J. Jay, E. K'nees & R. E. Hodson, 1988. Carbon conversion efficiency for bacterial growth on lignocellulose: Implications for detritus-based food webs. Limnol. Oceanogr. 33: 1514–1526.

5. Bennett, M. E. & J. E. Hobbie, 1972. The uptake of glucose by Chlamydomonas sp. J. Phycol. 8: 392–398.

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