Genotypic Variation in Nitrogen Utilization Efficiency of Pepper (Capsicum Annuum L.) Under Different Nitrogen Supply in Hydroponic Conditions

Author:

Ulas Abdullah,Yetisir Halit,Ulas Firdes

Publisher

Springer Science and Business Media LLC

Subject

General Agricultural and Biological Sciences

Reference45 articles.

1. Abrol YP, Chatterjee SR, Kumar PA, Jain V (1999) Improvement in nitrogen use efficiency: physiological and molecular approaches. Curr Sci 76:1357–1364

2. Adam MB (2018) Genotypic differences in nitrogen efficiency and rootstock potential of some local Tomato varieties of Ghana and Turkey. Erciyes University, Graduate School of Natural and Applied Sciences, Kayseri (Master Thesis)

3. Balliu A, Sallaku G, Kuci S (2008) Nitrogen concentration in nutrient solution and module volume effects on the growth characters and yield potentials of eggplant seedlings. J Acta Hortic 801:1373–1377

4. Bloom AJ (2015) The increasing importance of distinguishing among plant nitrogen sources. Curr Opin Plant Biol 25:10–16

5. Burns IG (1996) Nitrogen supply, growth and development. Acta Hortic 428:21–30

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