Effect of Cotton Fiber Contents and Lengths on Properties of Thermoplastic Starch Composites Prepared from Rice and Waxy Rice Starches-Reference-Cited by-同舟云学术

Effect of Cotton Fiber Contents and Lengths on Properties of Thermoplastic Starch Composites Prepared from Rice and Waxy Rice Starches

Published:2010-12-02 Issue:1 Volume:19 Page:274-282
ISSN:1566-2543
Container-title:Journal of Polymers and the Environment
language:en
Short-container-title:J Polym Environ

Author:

Prachayawarakorn Jutarat,Ruttanabus Pornnipa,Boonsom Pimvilai

Publisher

Springer Science and Business Media LLC

Subject

Materials Chemistry,Polymers and Plastics,Environmental Engineering

Link

http://link.springer.com/content/pdf/10.1007/s10924-010-0273-1.pdf

Reference19 articles.

1. BeMiller JN, Whistler RL (2009) Starch: chemistry and technology. Academic Press, New York

2. Carvalho AJF (2008) Starch: major sources, properties and applications as thermoplastic materials. In: Belgacem MN, Gandini A (eds) Monomers, polymers and composites from renewable resources. Elsevier, Amsterdam

3. Huang M, Kennedy JF, Li B, Xu X, Xie BJ (2007) Carbohydr Polym 69:411

4. Ma XF, Yu J, Kennedy JF (2005) Carbohydr Polym 62:19

5. Curvelo AAS, Carvalho AJF, Agnelli JAM (2001) Carbohydr Polym 45:183

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