Time and speed of fruit drying on batch fluid-beds

Author:

Bauman I.,Bobić Z.,đaković Z.,Ukrainczyk M.

Publisher

Springer Science and Business Media LLC

Subject

Multidisciplinary

Reference19 articles.

1. Bauman I 2001 Solid-solid mixing with static mixers.Chem. Biochem. Eng. Q 15(4): 159–165

2. Bobić Z, Bauman I, Tripalo B 1988 Fluidized bed drying of fruit and vegetables particles with different pretreatments.6th Int. drying symposium IDS’88, Proceedings (ed.) A S Mujumdar (Versailles: Hemisphere) vol. 2, PA47-PA51

3. Bobić Z, Bauman I, ćurić D 2001 Rehydration ratio of fluid bed-dried vegetables.Sādhanā 27: 365–374

4. Geldart D 1986Gas fluidization technology (New York: John Wiley and Sons)

5. Helrich K 1990 Official methods of analysis of the Association of Official Analytical Chemists — XV, Assoc. Official Analytical Chemists, Arlinghton

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