Potential of Hyperspectral Imaging for Rapid Prediction of Anthocyanin Content of Purple-Fleshed Sweet Potato Slices During Drying Process-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Potential of Hyperspectral Imaging for Rapid Prediction of Anthocyanin Content of Purple-Fleshed Sweet Potato Slices During Drying Process

Published:2017-06-07 Issue:12 Volume:10 Page:3836-3846
ISSN:1936-9751
Container-title:Food Analytical Methods
language:en
Short-container-title:Food Anal. Methods

Author:

Liu Yunhong,Sun Yue,Xie Anguo,Yu Huichun,Yin Yong,Li Xin,Duan Xu

Funder

the National Natural Science Foundation of China

the College Young Teachers Development Program of Henan province

the Science and Technology Project of Henan Province

Publisher

Springer Science and Business Media LLC

Subject

Safety Research,Safety, Risk, Reliability and Quality,Applied Microbiology and Biotechnology,Food Science,Analytical Chemistry

Link

http://link.springer.com/article/10.1007/s12161-017-0950-y/fulltext.html

Reference50 articles.

1. Akpinar E, Midilli A, Bicer Y (2003) Single layer drying behavior of potato slices in a convective cyclone dryer and mathematical modeling. Energ Convers Manag 44(10):1689–1705

2. Chen S, Zhang F, Ning J, Liu X, Zhang Z, Yang S (2015) Predicting the anthocyanin content of wine grapes by NIR hyperspectral imaging. Food Chem 172:788–793

3. Cheng JH, Sun DW (2014) Hyperspectral imaging as an effective tool for quality and safety analysis and control of fish and other seafoods: current research and potential applications. Trends Food Sci Technol 37(2):78–91

4. Cheng JH, Dai Q, Sun DW, Zeng XA, Liu D, Pu HB (2013) Applications of non-destructive spectroscopic techniques for fish quality and safety evaluation and inspection. Trends Food Sci Technol 34(1):18–31

5. Cheng JH, Sun DW, Pu HB, Wang QJ, Chen YN (2015) Suitability of hyperspectral imaging for rapid evaluation of thiobarbituric acid (TBA) value in grass carp (Ctenopharyngodon idella) fillet. Food Chem 171:258–265

Cited by 47 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Potential of hyperspectral imaging for nondestructive determination of α-farnesene and conjugated trienol content in ‘Yali’ pear;Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy;2024-11

2. Hyperspectral Imaging Combined with Deep Transfer Learning to Evaluate Flavonoids Content in Ginkgo biloba Leaves;International Journal of Molecular Sciences;2024-09-04

3. Detection of dried jujube from fresh jujube with different variety and maturity after hot air drying based on hyperspectral imaging technology;Journal of Food Composition and Analysis;2024-09

4. NIR sensors combined with chemometric algorithms in intelligent quality evaluation of sweetpotato roots from ‘Farm’ to ‘Table’: Progresses, challenges, trends, and prospects;Food Chemistry: X;2024-06

5. Toward intelligent food drying: Integrating artificial intelligence into drying systems;Drying Technology;2024-05-24

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3