Life cycle impacts of sheep sector in Ontario, Canada

Author:

Bhatt AkulORCID,Abbassi Bassim

Funder

Ontario Sheep Farmers

Publisher

Springer Science and Business Media LLC

Subject

General Environmental Science

Reference66 articles.

1. Agriculture and Agri-Food Canada (2021a) Sheep and lamb. https://agriculture.canada.ca/en/canadas-agriculture-sectors/animal-industry/red-meat-and-livestock-market-information/sheep-and-lamb. Accessed 19 Apr 2022

2. Agriculture and Agri-Food Canada (2021b) Agricultural climate solutions. https://www.canada.ca/en/agriculture-agri-food/news/2021b/03/backgrounder-agricultural-climate-solutions.html. Accessed 20 May 2022

3. Agriculture and Agri-Food Canada (2013) Red meat conversion factors. https://agriculture.canada.ca/en/canadas-agriculture-sectors/animal-industry/red-meat-and-livestock-market-information/slaughter-and-carcass-weights/conversion-factors. Accessed 11 Mar 2022

4. AHDB (2018) Feeding the ewe - a manual for consultants, vets and producers. Agriculture and Horticulture Development Board (AHDB), United Kingdom (UK)

5. AHDB (2019) Improving ewe nutrition for better returns - sheep manual 12. Agriculture and Horticulture Development Board (AHDB), United Kingdom (UK)

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1. Socioeconomic and Environmental Prospects of the Food Industry;Agricultural & Rural Studies;2024-08-26

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