Cr(VI) Induces Lipid Peroxidation, Protein Oxidation and Alters the Activities of Antioxidant Enzymes in Human Erythrocytes-Reference-Cited by-同舟云学术

Cr(VI) Induces Lipid Peroxidation, Protein Oxidation and Alters the Activities of Antioxidant Enzymes in Human Erythrocytes

Published:2011-06-17 Issue:1-3 Volume:144 Page:426-435
ISSN:0163-4984
Container-title:Biological Trace Element Research
language:en
Short-container-title:Biol Trace Elem Res

Author:

Ahmad Mir Kaisar,Syma Syed,Mahmood Riaz

Publisher

Springer Science and Business Media LLC

Subject

Biochemistry, medical,Inorganic Chemistry,Clinical Biochemistry,General Medicine,Biochemistry,Endocrinology, Diabetes and Metabolism

Link

http://link.springer.com/content/pdf/10.1007/s12011-011-9119-5.pdf

Reference48 articles.

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3. Balk EM, Tatsioni A, Lichtenstein AH, Lau J, Pittas AG (2007) Effect of chromium supplementation on glucose metabolism and lipids: a systematic review of randomised controlled trials. Diabetes Care 30:2154–2163

4. International Agency for Research on Cancer (1990) Chromium, nickel and welding: monographs on the evaluation of carcinogenic risk of chemicals to humans. IARC, Lyon, pp 49–256

5. Love AHG (1983) Chromium—biological and analytical considerations. In: Burrows D (ed) Chromium: metabolism and toxicity. CRC Press, Boca Raton, pp 1–12

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