Certification and long-term stability of bromate ion standard solution
Author:
Publisher
Springer Science and Business Media LLC
Subject
Safety, Risk, Reliability and Quality,Instrumentation,General Chemical Engineering,General Chemistry
Link
https://link.springer.com/content/pdf/10.1007/s00769-023-01554-x.pdf
Reference21 articles.
1. Oloyede OB, Sunmonu TO (2009) Potassium bromate content of selected bread samples in Ilorin, Central Nigeria and its effect on some enzymes of rat liver and kidney. Food Chem Toxicol 47:2067–2070
2. Wilderjans E, Lagrain B, Brus K, Delcour JA (2020) Impact of potassium bromate and potassium iodate in a pound cake system. J Agric Food Chem 58:6465–6471
3. Creed JT, Brockhoff CA (1999) Isotope dilution analysis of bromate in drinking water matrixes by ion chromatography with inductively coupled plasma mass spectrometric detection. Anal Chem 71:722–726
4. Elwaer AR, McLeod CW, Thompson KC (2000) On-line separation and determination of bromate in drinking waters using flow injection ICP mass spectrometry. Anal Chem 72:5725–5730
5. Weinberg HS, Delcomyn CA, Unnam V (2003) Bromate in chlorinated drinking waters: occurrence and implications for future regulation. Environ Sci Technol 37:3104–3111
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