Properties of UV protective films of poly(vinyl-chloride)/TiO2 nanocomposites for food packaging
Author:
Publisher
Springer Science and Business Media LLC
Subject
Materials Chemistry,Polymers and Plastics,Condensed Matter Physics,General Chemistry
Link
http://link.springer.com/content/pdf/10.1007/s00289-016-1782-4.pdf
Reference38 articles.
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4. Llorens A, Lloret E, Picouet PA, Trbojevich R, Fernandez A (2012) Metallic-based micro and nanocomposites in food contact materials and active food packaging. Trends Food Sci Technol 24:19–29. doi: 10.1016/j.tifs.2011.10.001
5. Donlan RM (2002) Biofilms: microbial life on surface. Emerg Infect Dis 8:881–890. doi: 10.3201/eid0809.020063
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