Biomonitoring of Mercury, Cadmium and Selenium in Fish and the Population of Puerto Nariño, at the Southern Corner of the Colombian Amazon
Author:
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Pollution,Toxicology,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s00244-020-00761-8.pdf
Reference118 articles.
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2. Albuquerque FEA, Minervino AHH, Miranda M, Herrero-Latorre C, Barrêto Júnior RA, Oliveira FLC, Sucupira MCA, Ortolani EL, López-Alonso M (2020) Toxic and essential trace element concentrations in fish species in the Lower Amazon, Brazil. Sci Total Environ 732:138983. https://doi.org/10.1016/j.scitotenv.2020.138983
3. Alcala-Orozco M, Morillo-Garcia Y, Caballero-Gallardo K, Olivero-Verbel J (2017) Mercury in canned tuna marketed in Cartagena, Colombia, and estimation of human exposure. Food AdditContam Part B 10:241–247. https://doi.org/10.1080/19393210.2017.1323803
4. Alcala-Orozco M, Caballero-Gallardo K, Olivero-Verbel J (2019) Mercury exposure assessment in indigenous communities from Tarapaca village, Cotuhe and Putumayo Rivers, Colombian Amazon. Environ Sci Pollut Res 26:36458–36467. https://doi.org/10.1007/s11356-019-06620-x
5. Alonso ML, Benedito J, Miranda M, Castillo C, Hernández J, Shore R (2002) Contribution of cattle products to dietary intake of trace and toxic elements in Galicia, Spain. Food Addit Contam 19:533–541. https://doi.org/10.1080/02652030110113744
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