CRISPR/Cas9-mediated editing of Wx and BADH2 genes created glutinous and aromatic two-line hybrid rice-Reference-Cited by-同舟云学术

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CRISPR/Cas9-mediated editing of Wx and BADH2 genes created glutinous and aromatic two-line hybrid rice

Published:2023-03-22 Issue:4 Volume:43 Page:
ISSN:1380-3743
Container-title:Molecular Breeding
language:en
Short-container-title:Mol Breeding

Author:

Zhang Caijuan,Yun Peng,Xia Jiafa,Zhou Kunneng,Wang Lili,Zhang Jingwen,Zhao Bo,Yin Daokun,Fu Zhe,Wang Yuanlei,Ma Tingchen,Li Zefu,Wu Dexiang

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Genetics,Agronomy and Crop Science,Molecular Biology,Biotechnology

Link

https://link.springer.com/content/pdf/10.1007/s11032-023-01368-2.pdf

Reference55 articles.

1. Ahn SN, Bollich CN, Tanksley SD (1992) RFLP tagging of a gene for aroma in rice. Theor Appl Genet 84(7-8):825–828. https://doi.org/10.1007/bf00227391

2. Ashokkumar S, Jaganathan D, Ramanathan V, Rahman H, Palaniswamy R, Kambale R, Muthurajan R (2020) Creation of novel alleles of fragrance gene OsBADH2 in rice through CRISPR/Cas9 mediated gene editing. PloS One 15(8):e0237018. https://doi.org/10.1371/journal.pone.0237018

3. Bao G, Ashraf U, Wang C, He L, Wei X, Zheng A, Mo Z, Tang X (2018) Molecular basis for increased 2-acetyl-1-pyrroline contents under alternate wetting and drying (AWD) conditions in fragrant rice. Plant Physiol Biochem 133:149–157. https://doi.org/10.1016/j.plaphy.2018.10.032

4. Bradbury LM, Fitzgerald TL, Henry RJ, Jin Q, Waters DL (2005) The gene for fragrance in rice. Plant Biotechnol J 3(3):363–370. https://doi.org/10.1111/j.1467-7652.2005.00131.x

5. Butardo VM Jr, Sreenivasulu N, Juliano BO (2019) Improving rice grain quality: state-of-the-art and future prospects. Methods Mol Biol 1892:19–55. https://doi.org/10.1007/978-1-4939-8914-0_2

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. CRISPR/Cas9-mediated enhancement of semi-dwarf glutinous traits in elite Xiangdaowan rice (Oryza sativa L.): targeting SD1 and Wx genes for yield and quality improvement;Frontiers in Plant Science;2024-02-16

2. Generation of aroma in three‐line hybrid rice through CRISPR/Cas9 editing of BETAINE ALDEHYDE DEHYDROGENASE2 (OsBADH2);Physiologia Plantarum;2024-01

3. Variability in 2-acetyl-1-pyrroline production and associated mutations in BADH2 gene in aromatic rice cultivars of Bangladesh;Gene Reports;2023-12

4. Molecular and genetic bases of rice cooking and eating quality: An updated review;Cereal Chemistry;2023-09-25

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