Evaluation of Volvariella volvacea Strains for Yield and Diseases/Insect-Pests Resistance Using Composted Substrate of Paddy Straw and Cotton Mill Wastes-Reference-Cited by-同舟云学术

Evaluation of Volvariella volvacea Strains for Yield and Diseases/Insect-Pests Resistance Using Composted Substrate of Paddy Straw and Cotton Mill Wastes

Published:2011-01-25 Issue:2 Volume:51 Page:200-205
ISSN:0046-8991
Container-title:Indian Journal of Microbiology
language:en
Short-container-title:Indian J Microbiol

Author:

Ahlawat O. P.,Singh Rajender,Kumar Satish

Publisher

Springer Science and Business Media LLC

Subject

Microbiology

Link

http://link.springer.com/content/pdf/10.1007/s12088-011-0126-1.pdf

Reference16 articles.

1. Chang ST (1978) Volvariella volvacea. In: Chang ST, Hayes WA (eds) The biology and cultivation of edible fungi. Academic Press, New York, pp 573–605

2. Kishida E, Kinoshita C, Sone Y, Misaki A (1992) Structures and antitumor activities of polysaccharides isolated from mycelium of Volvariella volvacea. Biosci Biotechnol Biochem 56:1308–1309

3. She QB, Ng TB, Liu WK (1998) A novel lectin with potent immunomodulatory activity isolated from fruiting bodies and cultivated mycelia of the edible mushroom Volvariella volvacea. Biochem Biophys Res Commun 247:106–111

4. Buswell JA, Chen M (2005) Cultivation, biochemical, molecular biological and medical aspects of the culinary-medicinal straw mushroom Volvariella volvacea (Bull.: Fr.) Singer (Agaricomycetideae). Int J Med Mushrooms 7:157–166

5. Chang ST (1974) Production of the straw mushroom (Volvariella volvacea) from cotton waste. Mushroom J 21:348–354

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