Nutrition for pregnancy and lactation

Author:

Spedding Sally,Wilson Joan,Wright Sarah,Jackson Alan

Publisher

Macmillan Education UK

Reference69 articles.

1. Abrams BF, Berman CA 1993 Nutrition during pregnancy and lactation. Primary Care 20 (3): 585–97

2. Barker DJP, ed. 1992 Fetal and infant origins of adult disease. British Medical Journal, London

3. Barker DJP, Osmond C, Simmonds SJ, Wield GA 1993 The relation of small head circumference and thinness at birth to death from cardiovascular disease in adult life. British Medical Journal 306: 422–6

4. Bates CJ, Cowen TD, Tsuchiya H 1988 Growth, ascorbic acid and iron contents of tissues of young guinea-pigs whose dams received high or low levels of dietary ascorbic acid or Fe during pregnancy and suckling. British Journal of Nutrition 60: 487–97

5. Beyers N, Odendaal H, Hough F 1986 Vitamin D and mineral metabolism in normal pregnancy and in the normal foetus. South African Medical Journal 70: 549–53

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1. Midwives, informed choice and power: part 2;British Journal of Midwifery;1999-10

2. Preconception care;Midwifery Practice: Core Topics 1;1996

3. Women with learning disabilities: the midwife’s role;Midwifery Practice: Core Topics 1;1996

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