Best practices in heterotrophic high-cell-density microalgal processes: achievements, potential and possible limitations

Author:

Bumbak Fabian,Cook Stella,Zachleder Vilém,Hauser Silas,Kovar Karin

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Reference135 articles.

1. Apt KE, Behrens PW (1999) Commercial developments in microalgal biotechnology. J Phycol 35(2):215–226

2. Barclay WR (1992) Process for the heterotrophic production of microbial products with high concentrations of omega-3 highly saturated fatty acids. US Patent 5,130,242

3. Barclay WR, Meager KM, Abril JR (1994) Heterotrophic production of long-chain omega-3-fatty-acids utilizing algae and algae-like microorganisms. J Appl Phycol 6(2):123–129

4. Becker EW (2007) Micro-algae as a source of protein. Biotechnol Adv 25(2):207–210. doi: https://doi.org/10.1016/j.biotechadv.2006.11.002

5. Behrens PW (2005) Photobioreactors and fermentors: the light and dark sides of growing algae. In: Andersen RA (ed) Algal culturing techniques. Elsevier, Oxford, pp 189–204

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