In vivo prebiotic properties of Ascophyllum nodosum polysaccharide hydrolysates from lactic acid fermentation
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/s10811-019-01794-w.pdf
Reference38 articles.
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3. Amorim RNS, Rodrigues JAG, Holanda ML, Quindere ALG, Paula RCMP, Melo VMM, Benevides NMB (2012) Antimicrobial effect of a crude sulfated polysaccharide from the red seaweed Gracilaria ornata. Braz Arch Biol Technol 55:171–181
4. Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72:248–254
5. Chale-Dzul J, Moo-Puc R, Robledo D, Freile-Pelegrin Y (2015) Hepatoprotective effect of the fucoidan from the brown seaweed Turbinaria tricostata. J Appl Phycol 27:2123–2135
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