Cloning, heterologous expression, and comparative characterization of a mesophilic α-amylase gene from Bacillus subtilis JN16 in Escherichia coli
Author:
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology
Link
http://link.springer.com/content/pdf/10.1007/s13213-011-0364-9.pdf
Reference27 articles.
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2. Ahmadia A, Ghobadia S, Khajehb K, Nomanpourc B, Dalfardb AB (2010) Purification of α-amylase from Bacillus sp. GHA1 and its partial characterization. J Iran Chem Soc 7:432–440
3. Asther M, Meunier JC (1990) Increased thermal stability of Bacillus licheniformis [alpha]-amylase in the presence of various additives. Enzyme Microb Technol 12:902–905
4. Besemer J, Borodovsky M (1999) Heuristic approach to deriving models for gene finding. Nucleic Acids Res 27:3911–3920
5. Bradford MM (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal Biochem 72:248–254
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