Saprophytic soil microflora in relation to yield reductions in soil repeatedly cropped with barley (Hordeum vulgare L.)-Reference-Cited by-同舟云学术

Saprophytic soil microflora in relation to yield reductions in soil repeatedly cropped with barley (Hordeum vulgare L.)

Published:1992-10 Issue:2 Volume:14 Page:145-150
ISSN:0178-2762
Container-title:Biology and Fertility of Soils
language:en
Short-container-title:Biol Fertil Soils

Author:

Alstr�m Sadhna

Publisher

Springer Science and Business Media LLC

Subject

Soil Science,Agronomy and Crop Science,Microbiology

Link

http://link.springer.com/content/pdf/10.1007/BF00336265.pdf

Reference25 articles.

1. Alström S (1987) Influence of root-zone inhabiting bacteria on growth of plants and soil-borne fungal pathogens. PhD thesis, Swedish University of Agricultural Sciences, Uppsala, Sweden

2. Åström B, Gerhardson B (1988) Differential reactions of wheat and pea genotypes to root inoculation with growth-affecting rhizosphere bacteria. Plant and Soil 109:263?269

3. Åström B, Gerhardson B (1989) Wheat cultivar reactions to deleterious rhizosphere bacteria under gnotobiotic conditions. Plant and Soil 117:157?165

4. Baldock JO, Higgs RL, Paulson WH, Jakobs JA, Shrader WD (1981) Legume and mineral N effects of crop yield in several crop sequences in the upper Mississippi Valley. Agron J 73:855?890

5. Brown PE (1912) Bacteriological studies of field soils: II. Res Bull 6, Agric Exp Stn, Iowa State College of Agriculture and the Mechanic Arts, Iowa

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