Genetic variability: physiological characteristics, pathogenicity and molecular diversity of Fusarium oxysporum f. sp. cumini infecting Cumin cyminum L. in India

Author:

Kanani PoonamORCID,Shukla Y. M.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science

Reference43 articles.

1. Abd-Elsalam KA, Asran-Amal A, Schnieder F, Migheli Q, Verreet JA (2006) Molecular detection of Fusarium oxysporum f. sp. vasinfectum in cotton roots by PCR and real-time PCR assay. J Plant Dis Prot 113:14–19

2. Agrios GN (1994) Plant pathology. Harcourt Academic Press, New York

3. Arif M, Pani DR, Zaidi NW, Singh US (2011) PCR-based identification and characterization of Fusarium sp. associated with mango malformation. Biotechnol Res Int 141649:1–6

4. Arnnok P, Ruangviriyachai C, Mahachai R, Techawongstien S, Chanthai S (2010) Optimization and determination of polyphenol oxidase and peroxidase activities in hot pepper (Capsicum annuum L.) pericarp. Int Food Res J 17:385–392

5. Ascensao D, Dubey IA (2000) Panama disease: cell wall reinforcement in banana roots in response to elicitors from Fusarium oxysporum f. sp. cubense race four. Phytopathology 90:1173

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