Fungal Diseases of Groundnut: Control and Future Challenges

Author:

Pal Kamal Krishna,Dey Rinku,Tilak K. V. B. R.

Publisher

Springer New York

Reference55 articles.

1. Agrios GN (2005) Effect of host-plant nutrition. In: Plant pathology, 5th edn. Elsevier Academic, Burlington, MA, pp 257–262

2. Ambang Z, Ngoh Dooh JP, Essono G, Bekolo N, Chewachong G, Asseng CC (2010) Effect of Thevetia peruviana seeds extract on in vitro growth of four strains of Phytophthora megakarya. Plant Omics J 3:70–76

3. Ambang Z, Ndongo B, Essono G, Ngoh JP, Kosma P, Chewachong GM, Asanga A (2011) Control of leaf spot disease caused by Cercospora sp. on groundnut (Arachis hypogaea) using methanolic extracts of yellow oleander (Thevetia peruviana) seeds. Austr J Crop Sci 5:227–232

4. Backman PA, Brenneman TB (1997) Stem rot. In: Kokalis-Burelle N, Porter DM, Rodriguez-Kabana R, Smith DH, Subrahmanyam P (eds) Compendium of peanut diseases, 2nd edn. APS, St. Paul, MN, pp 36–37

5. Baird RE, Brenneman TB, Bell DK, Murphy AP (1991) The effects of the fungicide propiconazole (Tilt) on the groundnut shell mycobiota. Mycol Res 95:571–576

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