Assessing olive tree water status using canopy spectral reflectance indices
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s00271-024-00967-x.pdf
Reference81 articles.
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2. Ahumada-Orellana L, Ortega-Farías S, Searles P (2018) Olive oil quality response to irrigation cutoff strategies in a super-high density orchard. Agric Water Man 102:81–88. https://doi.org/10.1016/j.agwat.2018.02.008
3. Ahumada-Orellana L, Ortega-Farías S, Poblete-Echeverría C, Searles PS (2019) Estimation of stomatal conductance and stem water potential threshold values for water stress in olive trees (cv. Arbequina). Irrig Sci 37:461–467. https://doi.org/10.1007/s00271-019-00623-9
4. Ahumada-Orellana L, Ortega-Farias S, Searles PS, Zuñiga M (2022) Leaf gas exchange, water status, and oil yield responses to rewatering after irrigation cut-off periods in a superintensive drip-irrigated olive (cv. Arbequina) orchard. Irrig Sci. https://doi.org/10.1007/s00271-022-00817-8
5. Baluja J, Diago MP, Balda P et al (2012) Assessment of vineyard water status variability by thermal and multispectral imagery using an unmanned aerial vehicle (UAV). Irrig Sci 30:511–522. https://doi.org/10.1007/s00271-012-0382-9
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