Containment basin water quality fluctuation and implications for crop health management-Reference-Cited by-同舟云学术

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Containment basin water quality fluctuation and implications for crop health management

Published:2009-06-18 Issue:6 Volume:27 Page:485-496
ISSN:0342-7188
Container-title:Irrigation Science
language:en
Short-container-title:Irrig Sci

Author:

Hong Chuanxue,Lea-Cox John D.,Ross David S.,Moorman Gary W.,Richardson Patricia A.,Ghimire Sita R.,Kong Ping

Publisher

Springer Science and Business Media LLC

Subject

Soil Science,Water Science and Technology,Agronomy and Crop Science

Link

http://link.springer.com/content/pdf/10.1007/s00271-009-0161-4.pdf

Reference51 articles.

1. Al-Mughrabi KI, Nazer IK, Al-Shuraigq YT (1992) Effect of pH of water from the King Abdallah Canal in Jordan on the stability of cypermethrin. Crop Prot 11:341–344

2. Allen DJ, Nandra SS (1975) Effects of pH and calcium concentration of sporulation of Phytophthora isolates from agave. Plant Dis Reptr 59:555–558

3. Argo WR, Fisher RP (2002) Understanding pH management for container-grown crops. Meister Publishing Company, Willoughby

4. Benson DM (1984) Influence of pine bark, matric potential, and pH on sporangium production by Phytophthora cinnamomi. Phytopathology 74:1359–1363

5. Bewley WF, Buddin W (1921) On the fungus flora of glasshouse water supplies in relation to plant diseases. Ann Appl Biol 8:10–19

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