Effects of glycine on metabolic syndrome components: a review
Author:
Publisher
Springer Science and Business Media LLC
Subject
Endocrinology,Endocrinology, Diabetes and Metabolism
Link
https://link.springer.com/content/pdf/10.1007/s40618-021-01720-3.pdf
Reference92 articles.
1. Wang W, Wu Z, Dai Z, Yang Y, Wang J, Wu G (2013) Glycine metabolism in animals and humans: Implications for nutrition and health. Amino Acids 45:463–477
2. Adeva-Andany M, Souto-Adeva G, Ameneiros-Rodríguez E, Fernández-Fernández C, Donapetry-García C, Domínguez-Montero A (2018) Insulin resistance and glycine metabolism in humans. Amino Acids 50:11–27
3. Rezaei R, Wang W, Wu Z, Dai Z, Wang J, Wu G (2013) Biochemical and physiological bases for utilization of dietary amino acids by young Pigs. J Anim Sci Biotech 4:7
4. Wu G (2010) Functional amino acids in growth, reproduction, and health. Adv Nutr 1:31–37
5. Hall JC (1998) Review: glycine. J Parenter Enter Nutr 22:393–398
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