From paper to soil: the impact of new EU alcoholic drinks labeling regulations for wine regions

Author:

Parga-Dans EvaORCID,Alonso González Pablo

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Food Animals,Food Science,Biotechnology

Reference18 articles.

1. Alonso González P, Parga-Dans E (2017) Furanchos and adegas: exploring symmetry through wine cultures in Galicia and Alentejo. Cult Geogr. doi: 10.1177/1474474017719070

2. Alonso González P, Parga-Dans E, Macías Vázquez A (2017) The political economy of wine: how terroir and intra-sector dynamics affect land use in Spain. Land Use Policy 66:288–292

3. BEUC (2015) Consumers have the right to know what they are drinking Brussels: letter sent to the European Parliament ENVI Committee on 17 March 2015

4. European Commission (2011). On the provision of food information to consumers (1169/2011) Brussels. European Comission Press Release, Brussels

5. European Commission (2017a) Labelling of alcoholic beverages: Commission report invites the industry to submit a self-regulatory proposal Brussels: European Comission Press Release, Brussels

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